[영문자기紹介(소개)서] 호텔 숙박 외식 조리 942
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작성일 21-03-08 04:57
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[영문자기紹介(소개)서] 호텔 숙박 외식 조리 942
자기소개/일반공통
설명
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1216room 729-24 Bongcheon-dong
Gwanak-gu S.KOREA
TEL : +82-2-835-4993
Christine
POSITION DESIRED
문서서식포탈비즈폼
Restaurant Maitre d`
PERSONAL
문서서식포탈비즈폼
Professional, gracious, and attentive.
Highly presentable and calm under pressure.
Proven ability to manage all aspects of restaurant settings and clientele.
CAPABILITIES
문서서식포탈비즈폼
Operational control.
Training of restaurant staff.
Concept, image, and menu development.
Design of policies and procedures.
Quality assurance.
Fluent in Italian, French, and English languages.
WORK HISTORY
문서서식포탈비즈폼
○○○ , Seattle, WA
Maitre d`, January 1997 to Present
Manager-on-duty for this exclusive 75-cover restaurant. Responsibilities included controlling and balancing reservations, training staff, checking menus, and representing the restaurant to the public. Managed all operations including waste control, food and labor cost control, and inventory and cash control.
○○○ Hotel, San Francisco…(skip)
[영문자기紹介(소개)서] 호텔 숙박 외식 조리 942
Download : [영문자기소개서] 호텔 숙박 외식 조리 942.hwp( 12 )
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순서
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다.
